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Come with the expert food&wine staff of Venice Day Trips to learn the secrets and techniques of the Italian cuisine. This Venice cooking class is for small groups of 6 people max and is designed with the goal of preparing a complete Italian meal that you can easily reproduce at home. Previous to the cooking lesson, we will walk through the colourful market stands of the Venice Rialto Market, choosing the freshest seasonable produce that is the secret of the Italian cuisine. Signora Donatella will teach you how to prepare typical specialties such as homemade fresh pasta and tiramisu. As her assistant chefs for the day, be prepared to really work! This culinary experience is for those who want to learn in a fun and relaxing atmosphere in a charming venetian apartment in the center of Venice. Don't miss this incredible hands-onexperience.