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Chow Down Food Tour of Vietnam

Start in Hanoi with taking the mystery out of the Street Food, learn to cook the dishes of Northern Vietnam Cuisine. Travel to the Foodie Hub of Hoi An spend 6 nights lea5ing about their food culture and production, visit an organic farm, dine with locals in their house and fill your days with biking and walking or just chilling on An Bang Beach, while getting informed about the crap they put into our western food world and learn how to create simple dishes from scratch.

Off to the Mekong " the bread basket" of Vietnam to witness there markets on the water and visit orchards and coconut productions. Finish in vibrant Saigon after 15 days of fun and laughter and loads of free time to do your own thing. $975 per person.
Tour Starts September 22-2013

At Hanoi and Finishes at Saigon

15 Days 14 Nights
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